For starters, they’re famous for their hearty crunch—which, if we’re honest, is one of the key criteria of the perfect snack, or even a mini meal. And whether it’s the Thin Rye, Multi Grain, or Gluten Free flavor, these crispbreads are much larger than your average cracker. That means they stand up to any topping or spread (and feel free to test that out for yourself). Whether it’s a smear of zesty hummus or goat cheese—consider Wasa crispbreads your versatile base for endless snacking potential. There’s nothing they can’t do, but these are the crunchy combinations we’re most excited to snack on in 2023: There’s nothing wrong with craving something sweet—but we also want to back up our sweeter snacks with plenty of nutrition. Between the indulgent hazelnut, banana flavors, and wholesome grains in every bite of the Wasa Multi Grain Crispbreads, this snack is something your body and taste buds will appreciate. 2. When you’re looking for a savory snack: Wasa Crispbread with Baked Goat Cheese, Mushrooms, Balsamic Glaze & Basil The secret to the perfect snack? Go all in on texture and flavor. This recipe perfectly balances the richness of goat cheese, the lightness of basil, and earthy mushrooms. Not only does the balsamic glaze provide a kick of flavor, but the Multi Grain Wasa Crispbreads give this savory snack layers of texture. Snacktime is an outlet for self-care and creativity—and this recipe is ready to mix up the status quo. Not only is the green goddess salad full of flavor—thanks to ingredients like garlic and nutritional yeast—it turns out crispy butter beans are as tasty as they are nutritious. Best paired with a Wasa Gluten Free Crispbread and smear of avo? Snack on. Devon’s first book, Earth Women, is coming soon. To learn more, join the mailing list, and receive updates, head to www.devonbarrowwriting.com.
